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Air cooling de-watering machine

Working principle of air cooling dewater deoiling machine                                                                                                               

1.This air vegetable drying machine can effectively remove water droplets on the surface of material greatly reduce the time for  preparing work of labeling  and packaging or other processing.

2.It is suitable for production line to improve the degree of production automation, the drying air temperature is room temperature to effectively protect the color and quality  of vegetables.

3.It could be configured with different length with air blowers to meet your special requirements.


Application : This machine is applicable for the food cooling and air dehydration after washing, cooling,de-enzyme,blanchiing,packing and sterilization. Materials are conveyed by mesh beld and fully contact with airflow after rotating several times. High pressure airflow will cool the food and blow-dry surface. This is good for the storage and deep process, and is the necessary machines in the production line








Main technical parameters

Model

Dimension(mm)

Weight(kg)

 Power(kw)

Capacity(kg/h)

FG-4000

4000*1200*1600

600

10.1

800

FG-5000

5000*1200*1600

800

13.6

1000

FG-6000

6000*1200*1600

1300

16.6

1500


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